Why Are Honeycrisp Apples Usually More Expensive Than Other Varieties?

Honeycrisp apples are known for their honey-noted, pear-forward, crisp, and refreshingly sweet taste. This delectable flavor and texture make them a fan favorite. However, they come with a heftier price tag compared to other varieties. Data released on October 11, 2024, from the USDA shows the average price of Honeycrisp apples is $1.83 per pound, whereas other sweet apples, like the Golden Delicious, average $1.02 per pound.

Two of the biggest reasons for the higher price are that these apples bruise easily and require more labor. So, while scrumptious, they demand extra care, such as special packaging and two-hand picking. Another noteworthy factor is that Honeycrisp apple trees are not as productive as many other varieties, offering fewer viable options for sale.

Of course, even though Honeycrisp apples have a higher price point, it doesn't stop consumers from splurging on them, whether for use in recipes or as a delicious snack. After all, recipes work best with certain apples, depending on the type you choose.

If you've spent a pretty penny on gorgeous, fresh Honeycrisp apples, put them to good use. Take a cold apple straight from the fridge and dice it up to make three-ingredient caramel apple bites. The sweet, tart flavors of the fruit pair perfectly with the buttery, rich notes of the caramel, and the addition of pretzels lends a touch of salt to enhance all the flavors.

You could also elevate breakfast time with an apple Dutch baby using Honeycrisps. This skillet-baked pancake is warm, fluffy, and bursting with bright apple flavor. Honeycrisps provide a crunchier texture and a more sugary taste than tart apples like Granny Smiths.

Take the Honeycrisp apple to new heights with just a few ingredients by making applesauce. You only need apples, lemon juice, spices, and sugar. As these ingredients cook slowly on the stove, you'll end up with a reduced, thick, sweet, and vaguely acidic applesauce. Add dashes of cinnamon and cardamom to further enhance the apple's aromatic flavor.

Finally, for a fresh twist on a cardamom ginger apple cake, use two cups of diced Honeycrisps to bring out a juicy, tart, yet honey-flavored finish. The apples will complement the zingy ginger and buttery brown sugar throughout the confection.