Tandoori Tequila Cocktail Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
1 cocktail
Ingredients
2 curry leaves
1 long pepper
2 ounces El Jimador Silver
1/2 ounce fresh pineapple juice
1/2 ounce lime juice
1/4 ounce simple syrup
1 slice grilled pineapple
Directions
Crack the long pepper and curry leaf in the bottom of a tin with muddler.
Add remaining ingredients and shake well.
Double-strain over pellet ice and serve in a highball glass with a garnish of grilled pineapple.