baking

The magic bars from Fireman Derek's are a sweet, crunchy treat that's easy to bake at home. Make a heart-shaped version for Valentine's Day.

A bright, lemony Madeira Cake is perfect for a summer party.

Next time you want to take on a heady cake-making project, this raspberry lemon macaron cake should be the one.

Prepare to get mesmerized, as this lemon lavender blackberry cake not only tastes great, but looks like something out of your favorite baking show.

This book has so many nutrient-dense combinations, you won’t know where to start. Actually, you will: These sweet potato burger buns.

Pick up a copy of Marianne Stewart's new cookbook and get ready to make desserts that are better for you, like this creamy pistachio and raspberry tart.

Pick up the book with a recipe for every craving, and serve this apricot and pistachio crumble to impress guests at your next dinner party.

The latest diet trend hitting Instagram in the form of gussied-up health food are GG crackers, from Scandinavia. Ignore it in favor of these snacks.

Get ready to make desserts that are better for you. This flavorful orange, butternut and poppy seed loaf is simply sublime.

Stock way up on butter, sugar and cream and dive into Salted Caramel Dreams, a dessert cookbook devoted to the good stuff, like coconut flour brownies.

Get ready to have dinner on the table in no time at all. These cheese and garlic pull-apart rolls will be the star of the meal — make extra!

You'll forget all about cookies and cake when you see…well, our cookies and cakes. And mousses, bars, and pavlovas. Check out our Passover desserts!

Wise Sons opened its 10th location in Tokyo Station, home to more than 3000 trains daily. That's a lot of bagels in Tokyo Station, alone.

The fire-roasted booze-infused regional French treat known as gâteau à la broche, "cake on a spit," is a sight to behold.

Pick up the new baking book with a seasonal recipe for every craving, and serve this apple, pecan and maple crumble warm.

Check out this aesthetically pleasing assortment of classic and innovative recipes photographed to the nines. This caramel rose apple pie is no exception.

Award-winning food photographer, stylist and recipe developer Jerrelle Guy baked up these adorable ringlet bagels just for you.

Ever made kombucha muffins? We haven't either — let's get moving! Black Girl Baking a worthy addition to your culinary library

Hosted by comedian Nicole Byer, Nailed It pits nervous bakers against each other in the battle of the...things that are hard to bake.

A brick-and-mortar vegan dessert boutique on Orchard Street in New York's Lower East Side is currently in the works, thanks to Watt Sriboonruang.

Did you know that we have a ton of awesome recipes for baking that need a new home in your kitchen? Check out our latest favorites!

Portuguese food is hotter than ever! This superb cuisine features some killer desserts, and pastéis de nata should be squarely on your radar.

Grab the nearest cookie sheet and cleaning out your local grocery of butter, sugar and flour. It's time for salted caramel latte cookies!

Grab the nearest cookie sheet and clean out your local grocery of butter, sugar and flour. Ready to churn out a batch of dark roast coffee cookies?

These toasted marshmallow brownie krinkles cut the middleman out of the s'more. Everyone knows the graham cracker is the least-delicious part.

Try your hand at these chocolate peanut butter swiss rolls that will make you forget all about the ones in the crinkly wrappers.

You can’t bake bread until you’ve mastered the art of the starter, and it’s not always easy! Utilize our tips for making a bread starter (it’s super, super-easy) and troubleshoot it if need be with baking guru Claus Meyer’s new cookbook, Meyer’s Bakery. Ready to learn how to make Meyer's famous Øland wheat bread.  The Øland wheat bread is…