Sometimes, the best vegan food is the food you don’t even know is vegan. Join YouTube star and vegan chef Gaz Oakley and revitalize your veggie game like never before. These vegan sriracha meatballs pair with smoky grilled vegetables for a hearty bowl of noodles you won’t forget any time soon. 

These punchy little “meatballs” are so delicious. Sriracha is one of my all-time favourite sauces – the spicy tanginess it adds to this dish is just perfect. Make sure you get some nice charring on the grilled vegetables as it adds lots of flavor.

Reprinted with permission from Vegan 100