McDonald's Customers Hate The 'Small Order Fee.' Here's How To Remove It
Like most restaurants, McDonald's charges fees on delivery orders. But if your order is under a certain threshold, you'll also see a small order fee tacked on.
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This Celebrity Chef Declared Bankruptcy In 2011 After 100-Plus Former Employees Sued Them
Celebrity chefs are just like anyone else and might suffer from bankruptcy or being sued, but this one Chef was sued by over 150 ex-employees.
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The 9 Best Bakery Items At Walmart, According To Reviews
Walmart might not be the first place you think of for great baked goods, but customers agree that these bakery items are worth putting in your cart.
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How Texas Roadhouse Cooks Fall-Off-The-Bone BBQ Ribs Every Time
Texas Roadhouse serves a range of delicious proteins but the BBQ ribs are particularly popular. Here's how the restaurant cooks its fall-off-the-bone ribs.
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5 Local Breweries I Visit For Craft Beer Favorites In Dallas
Although Dallas wasn't allowed to have breweries until 2012, the city has quite a few unique offerings. Here are my top 5 local spots for grabbing a craft beer.
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Don't Throw Out Your Old K-Cups – Use Them To Attract Hummingbirds Instead
If you use a Keurig machine and you have old K-cups lying around, don't toss them! You can actually use them in your garden to attract hummingbirds.
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7 Fast Food Chains That Serve The Best Mac And Cheese, According To Reviews
Mac and cheese probably isn't the first thing that comes to mind when you think of fast food, but at these chains, customers agree that it's a must-order.
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What Brand Is Behind Trader Joe's Mochi Ice Cream?
There is some major speculation about which brands supply Trader Joe's private label for its mochi ice cream, especially its blood orange flavor.
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How Jacques Pépin Transforms Leftover Bread Into A Savory Breakfast
Jacques Pépin is a fan of using up leftovers in creative ways to avoid food waste, and this is his creative (and delicious) take on saving stale bread.
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The Special Drawer You Can Almost Always Find In A Boomer's Kitchen
Every generation has its own unique quirks, but Boomers alone claim this one. In almost every Boomer kitchen, you'll find a special drawer filled with this.
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Why In-N-Out Always Asks Customers This Seemingly Head-Scratching Question
Anyone who has braved the sometimes perilous In-N-Out drive-thru has been asked one question unique in all fast food experiences, and it can be confusing.
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This Steakhouse Chain Has Ultra Tender Ribeye, According To Reviews
If your favorite type of steak is a ribeye, and you want to dine at a restaurant that treats it well, then you need to head to this fine dining esatblishment.
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The Worst Aldi Olive Oil Is Affordable Yet Still Not Worth The Money
Aldi has some absolute bangers among its private label selections, but this affordable extra virgin olive oil is not one of them. Avoid it at all costs.
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If You're On A Budget, These 8 Italian Chain Restaurants Are For You
If you don't want to stretch your wallet thin but are still looking to go out to eat, these chain Italian restaurants are totally the move for you.
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Anthony Bourdain Never Passed On This Traditional Italian Restaurant In Chicago
Anthony Bourdain never shied away from this particular Italian restaurant in Chicago. In a city known for its good eats, he chose this above all else.
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The US State With The Most Chick-Fil-A Locations Isn't Georgia Or California
You might think that the state that has the largest population or where the chain is headquartered might have the most Chick-fil-As, but no.
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What Brand Is Behind Walmart's Great Value Peanut Butter?
Many different big chains boast their own private labels to ensure customers have quality for value, but who makes the peanut butter at Walmart?
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Clint Eastwood's Go-To Breakfast Is Far From Morning Food
You might expect Clint Eastwood to eat a hearty steak or a rich omelet for his breakfast, as a cowboy might, but he chooses something else entirely.
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This Is Hands-Down The Best Sandwich Spot In Denver, According To A Local
If you're looking for an amazing sandwich in Denver, Odie B's menu is full of creative, flavor-packed hits to satisfy every craving at any time of day.
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Why Americans Say Entree When They Mean Main Course
Europeans are routinely flummoxed at why Americans call the main course an entree, but there's an actual reason why we do. Here's the history.
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9 Costco Kitchen Finds That Customers Love
Costco has more than just food and drinks in its aisles. From whole refrigerators to charcuterie boards, these kitchen finds from Costco are customer approved.
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Elizabeth Taylor's Lavish Seafood Order Was Once Banned In The States
Elizabeth Taylor was known for her opulence and the seafood that she chose to enjoy was no exception. Well, she indulged until it was banned in the U.S.
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Chicago Has The Only Michelin-Starred Brewery In The World
Out of all the Michelin-starred fine dining establishments in the entire world, the foodie city of Chicago has the only brewery with a coveted star.
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The 2 Fast Food Chains That Have Attempted To Make Wagyu Beef Burgers
Wagyu is notorious for its luxury and high quality, so color us surprised when we learned that two fast food places made a version of wagyu burgers.
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Why Bartenders Roll Their Eyes When Customers Order 'A Beer'
Sure, you might want a beer when you hit up a new (or old favorite) bar, but if you don't have one specifically in mind, you just might annoy the bartender.
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10 Popular Frozen Pizza Brands That Use High Quality Ingredients
Frozen pizza isn't always synonymous with high quality, but for these brands that source fresh ingredients for their frozen pies, it certainly is.
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The Most Underrated Food City On The East Coast, According To Andrew Zimmern
Andrew Zimmern, in all his travels and openness to what many may call unusual, knows good food, and this is his pick for most underrated food city in the East.
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