The Good Promise: Here's What Happened After Shark Tank
The Good Promise started by making veg-packed cooking sauces but pivoted to veggies smoothies, but did the company sink or swim in the Tank?
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Stories By Caryl Espinoza Jaen
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Bobby Flay's Major No-No When It Comes To Margaritas
If you focus on mixing the perfect margarita, but don't pay much attention to how you garnish it, Bobby Flay has some advice you'll want to follow next time. -
The Biggest Mistakes People Make When Smoking Chicken, According To An Expert
Food Republic spoke to two barbecue experts to find out which pitfalls are the easiest to miss when smoking chicken at home, and how to easily avoid them. -
Clean Your Grill Grates With An Onion And Thank Us Later
The suggestions for cleaning grill grates are endless, but one of the most convenient methods is simply rubbing the hot grates with half an onion. -
The Biggest Difference Between Chicken Pot Pie And Cobbler
Chicken cobbler has become one of the most viral dishes of the year, but it's not the same as chicken pot pie as many believe. Here's what sets them apart. -
The Best Way To Store Cut Cucumbers In The Fridge
To enjoy your cut cucumbers while they're crisp and fresh, instead of limp and dry, try these shelf life-boosting storage methods and ways of using them up. -
The Funky Cheese Bobby Flay Tops His Steaks With
Sometimes, Bobby Flay likes to mix blue cheese with some butter and thyme to create a creamy, savory spread, which he then dollops directly onto a steak. -
Cook Your Bacon In The Instant Pot For A Splatter-Free Breakfast
An Instant Pot makes cooking several ingredients or whole recipes more convenient, but have you ever tried to use it for bacon? Here's how to do it. -
The Best Way To Store Peeled Hard-Boiled Eggs
Hard-boiled eggs are one of the best items to meal prep in advance, but you'll want to store them properly to avoid premature spoilage and food waste. -
Chicken Salt: Here's What Happened After Shark Tank
While there are many different vegan products available, Chicken Salt and Jada Brands stand apart with their focus on low sodium, but did the Sharks bite? -
Canola Vs Olive Oil? Bobby Flay Has A Clear Favorite
While they each have their own merits, Bobby Flay has a certain favorite -- or, at least, a particular oil that he uses much more than the other. -
Boil Boxed Mac And Cheese In Milk For Even Better Results
For the creamiest boxed mac and cheese that doesn't even require you to strain the noodles, try using milk as both the cooking medium and base of the sauce. -
Why Baking Soda Is The Key To Better Hamburgers
Seriously, what can't baking soda do? It can clean your kitchen, elevate baked goods, and yes, even tenderize your hamburger meat for juicy results. -
Sap! Beverages: Here's What Happened After Shark Tank
Sap!, a Vermont-based company specializing in beverages made from the sap of maple trees, appeared on Season 9, Episode 21 of the show "Shark Tank." -
How Long Homemade Iced Tea Really Lasts In The Fridge
Everyone has a different opinion on how long you can keep leftover iced tea, and these storage tips and time estimates can help you decide which route to take. -
Ever Wonder Why Some Pepperoni Isn't Refrigerated?
When you're at the grocery store looking for pepperoni, it can be confusing to see it sold in refrigerated and unrefrigerated sections. Here's why it's both. -
Should You Store Sriracha In The Fridge Or On The Counter?
Sriracha is one of those ingredients that seems to fare fine in the fridge or out on the counter, but one of these approaches is better than the other. -
Customize Your Bao Buns' Flavor And Texture With Different Types Of Flour
While any variety of wheat flour should suffice for making bao, the amount of gluten in your dough can significantly affect the buns' appearance and texture. -
The Best Way To Clean A Panini Press With Just A Paper Towel
Panini presses are fantastic tools in the kitchen, capable of so much more than grilling sandwiches, and they're surprisingly easy to clean with only a towel. -
How To Toast Coconut In The Air Fryer
Freshly-toasted coconut flakes are well worth making at home, and you can even skip out on preheating the oven if you use the air fryer in a few easy steps. -
How Long SPAM Is Good For After It's Been Opened
SPAM is known for its extremely long shelf life while it's in the can, but once it's opened, you only have a short amount of time to use it up. -
Why Bobby Flay Prefers To Cook With Cazuelas
Bobby Flay loves cazuelas, mainly for their capacity to distribute heat uniformly, perfect for low-and-slow cooking, thanks to their clay makeup. -
MealEnders: Here's What Happened After Shark Tank
When the CEO of MealEnders started his company, his goal was to help himself lose weight, and he designed his lozenges to do just that, but did the Sharks bite? -
Can You Store Coffee Creamer In The Freezer?
Coffee creamer can be difficult to use up before it goes bad, but can you save it by storing it in the freezer for a longer period of time? -
The Most Common Mistake People Make With Hollandaise Sauce
Food Republic asked an expert about the most common mistake that gets in the way of perfect Hollandaise, and how to avoid messing up this tricky sauce. -
The Easiest Way To Prevent Salmon From Sticking In Your Air Fryer
Salmon is notoriously prone to sticking and other pitfalls, even in a convenient air fryer, but use one clever tool and this problem is easy to solve. -
Component Cooking Makes Meal Prep Easy And Stress-Free
Component cooking involves preparing basic ingredients instead of complete recipes in advance during meal prep, allowing for greater versatility.
