Learn About Seasonal Seafood With This Handy Chart

Let's hear it for sustainable seafood! Ned Bell is the founder of Chefs for Oceans, a not-for-profit organization that spreads awareness of overfishing and sustainable catching methods. His new cookbook, Lure, is an in-depth guide to keeping it fresh, safe and responsible. This guide to seasonal seafood will keep you right on track.

Reprinted with permission from Lure