Charleston Wine And Food Festival 2017 Is Coming

It's that time of year again: We're gearing up for the Charleston Wine and Food Festival. From March 1-5, expect tons of food, chef demonstrations, festive dinners, and extensive, hands-on workshops. Chefs who will be taking part include Ashley Christensen, Andrew Carmellini, Dale Talde, Daniel Boulud, Katie Button, Maneet Chauhan, Sean Brock and many more.

Food Republic editorial director Richard Martin will be on hand, hosting the What the Pho? event, where noodles, craft cocktails, wine and sick beats from DJ Rehab come out to play on Saturday, March 4. For fans of cult classic The Big Lebowski, bowling and beers from a dozen breweries will be had at The Big Lebrewski, also on Saturday.

Tickets are selling fast, and events typically sell out. However, these events still have availability, so grab your spots while you can. See you in Charleston!

  • Dynamic Drinking: Making Sinsky of it All
  • The Granary Signature Dinner
  • Sinister Siesta
  • 5Church Signature Dinner
  • Of Rice + Rum
  • Rudders + Shutters | PM Session
  • Commodores and Admirals
  • The Business of Food
  • Rudders + Shutters | AM Session
  • The Ice Age of Mixology
  • Culinary Village - Sunday
  • Pecha Kucha + Wine + Food
  • Fisher Vineyards: A Tale of Two Estates
  • Descendants of Daniel: Impact of an Icon
  • Namaste Bubbly
  • Fresh Future Farm Lunch
  • Craftsmen Kitchen & Tap House Signature Dinner
  • By the Pound
  • Fowl Mouth
  • The Big Lebrewski
  • Barrel-Aged Brews
  • SFA Dockside Supper
  • Iron + Oak
  • From the Ashes
  • Cajun Meets Lowcountry Boil
  • Iron Mixologist
  • What the Pho?
  • Pedals + Pints
  • Opening Night: Rooted in Charleston
  • Prohibition Cocktail Dinner
  • Foraging: What's All the Buzz About?