El Negroni De La Hacienda

Christy Pope and Chad Solomon of Cuffs & Buttons Cocktail Catering•

A Negroni made with rum? Hell yes. Santa Teresa 1796 is a distinguished Venezuelan sipping rum aged using the Solera method. The unique spirit transforms this Negroni into a tranquil moment to savor. Read more about the history of the Negroni.

Also see The Oaxacan Negroni, The Negroski, The Negroni Di Fiori, The Boulevardier, The Parisian Negroni, and The White Negroni.

El Negroni De La Hacienda
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Prep Time
5
minutes
Cook Time
0
minutes
Servings
1
drink
Total time: 5 minutes
Ingredients
  • 1 oz Campari
  • 1 1/2 oz Santa Teresa 1796 Rum
  • 3/4 oz Cinzano Rosso
  • orange twist
Directions
 
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